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Appetizers
Indian Garden Special
Chicken Jalapeno
Vindaloo hot. Chicken tikka cooked in a very hot sauce with green pepper, onions and tomatoes.
Chefs Special Bhuna Massala
Medium. Chicken tikka, lamb tikka and tandoori king prawn cooekd in a special bhuna massala sauce with ground almond
Special Shashlik
Medium. Chicken tikka cooked with onions, green pepper and tomatoes in a special red thick sauce
Tandoori Morgi Massala
Medium. Off the bone tandoori chicken cooked with mince meat, boiled egg, onions and special herbs and spices
Murog Narikel Zamir
Mild. Chicken tikka cooked with coconut, cream and lemon and chefs special sauce
Tongi Tarka Chicken
Prepared with onions, green peppers, garlic with tamarind special sauce
Tawa Murog
Chicken prepared with onions, garlic, capsicum, green chilli and tomato. Garnished with coriander
Indian Garden Tandoori
All tandoori dish are marinated with special spices in yoghurt and freshly ground green herbs cooked in a clay oven, served dry with green salad
Seafood Dishes
Beach Of Bengal
Seabass fillet prepared in a fairly hot dry sauce with fresh green chilli, mustard sauce, capsicum, onions and tomatoes. Fairly hot dish
King Prawn Jholshano
Fairly hot. Tandoori king prawns (on shell) cooked farily in hot special sauce, tomatoes and coconut.
Special King Prawn
Medium. King prawn cooked with special medium spice sauce and fresh green beans
King Prawn Zamir
Hot. Cooked with fresh garlic, lemon, mint, green chillies and a very special mouth watering sauce
Chefs Classic Selection
New
Murog Aam Chor
Mild. Sliced chicken tikka cooked with mango, onion, green peppers, special spices made by our chef
Mishti Jhal Murog
Sweet and chillie chicken prepared with onions and green peppers stir fried with special sauce
Coriander Chilli Chicken
Cooked chicken tikka with balti mahal special sauce then garnished with garlic coriander and chilli. Hot
Green Lamb
Tender pieces of lamb cooked with fresh tomatoes, mint, fresh green chillies, lemon juice and garlic. Fairly hot dish
Naga Chicken
(Very very Hot ) Diced chicken simmered in a blend of spices and the famous naga pickle, onions, gerrn peppers that give a wonderful aromatic flavor to the addictive dish
Naga Lamb
(Very very Hot ) Diced lamb simmered in a blend of spices and the famous naga pickle, onions, gerrn peppers that give a wonderful aromatic flavor to the addictive dish
Butter Chicken
A Mild creamy dish cooked with succulent pieces of chicken tikka, almonds, coconut then garnished with butter sauce
Chicken Tikka Malaya
A very mild dish prepared with pineappled, banana, almonds and cream, creating fruity flavour
Lamb Tikka Malaya
A very mild dish prepared with pineappled, banana, almonds and cream, creating fruity flavour
Massala Dishes
Marinated in herbs and spices then prepared in a clay oven, recooked in a special mild red sauce made with yoghurt, almonds, sultanas and coconut
Kurma Dishes
A very mild dish prepared with coconut, almonds and sultanas giving a creamy and sweet taste
Passanda Dishes
The passanda dish is marinated in herbs and spices. Prepared in a special mild yoghurt sauce, almond powder and cream
Makhoni Dishes
Marinated in herbs and spices prepared in a clay oven, recooked in a special mild sauce. Made with ghee, almonds, sultanas and cream. Sweet taste
Moglai Dishes
Carefully taken spices and herbs cooked with nuts, almond powder, boiled egg, fresh cream and yoghurt
Badami Dishes
A very mild dish prepared with cashew nut powder, peanut butter giving a creamy and sweet taste
Achari Dishes
Cooked with pickle onions, tomatoes with selected spices and herbs, fresh coriander. It is a spicy and sour taste dish
Bengal Dishes
Cooked with boiled egg, potatoes and tomatoes, spice, coriander and herbs
Dupiaza Dishes
Cooked with diced onions, green peppers and various spice and coriander
Ponnir Dishes
(made with cheddar cheese) avery popular dish, cooked in a medium bhuna sauce, decorated with fresh cheese
Karahi Dishes
Prepared with fresh coriander, green peppers, onion, tomato and mustard sauce
Chanawala Dishes
Cooked with onions, capsicum, tomatoes and chickpeas with selected spices and herbs
Sagwalla Dishes
Cooked with spinach, spices and herbs, fresh garlic and fresh coriander
Balti Dishes
Exclusively cooked with fresh spices, capsicum, onions, tomatoes and coriander. It is not hot, but spicy
Pilli Pilli Dishes
Cooked with barbecued tomato, onion and capsicum, mustard sauce, served in a thick spicy medium sauce
Garlic Dishes
Prepared with freshly diced garlic, onion, green pepper and tomatoes in medium sauce
Curry Dishes
A sauce of medium consistency using a wide range of herbs and spices
Rogan Josh Dishes
Prepared in a medium dry sauce with onions, topped with cooked tomatoes and coriander
Chilli Massala Dishes
Prepared with red chillies, green peppers, onion, lemon and some medium spices to give a hot and sweet an sour taste. Fairly hot.
Madras Dishes
South Indian version having a greater preparation of garam massala lemon and hot spices. Hot
Dansak Dishes
Cooked with pineapple, lentils, hot sweet sour. Fairly hot
Vindaloo Dishes
Related to madras but involving a generous use of hot spice, fresh coriander and potatoes. Very hot
Ceylon Dishes
A fairly hot dish cooked with coconut and hot sauce. Fairly hot.
Jalfrezi
Prepared in a fairly hot dry sauce with fresh green chilli, mustard sauce, capsicum, onions and tomatoes - fairly hot dish
Pathia Dishes
Cooked with green peppers, onion, lemon, sweet and sour taste. Fairly hot.
Phal Dishes
A dish cooked with chilli powder garam massala hot spice fully flavour of chillies. Very very hot.
Vegetable Dishes
Paneer Jalfrezi
Vegetable. Chunky indain paneer prepared in fairly hot dry sauce with green chilli, mustard sauce, capsicum, onions and tomatoes. Fairly hot dish
Tawa Indian Garden
A wonderful mix of potatoes, cauliflower, spinach, peas, mushrooms and tomatoes garnished with green chilli and garlic
Halloumi Cheese Grill
Cubed Halloumi Cheese chunks marinated in tandoori spices and yoghurt, roasted with peppers and onions in tandoor, served with salad
Aloo Shashlik
Potato cooked with onions, green pepper, tomatoes in a special red thick sauce
Motor Paneer
Indian Cheese. Chunky cheese with onions, green peas, tomato, garnished with cream
Vegetable Side Dishes
Biryani Dishes
Made with special flavoured basmati rice together with a mixture of spices, sultanas and almonds. Served with a separate veg curry
Onion pilau rice
Rice Dishes
Sundries